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id
93
Name
Chocolate Coconut (or not) Cake
Main Dish Category
Cakes and Frostings
Secondary Dish Category
Main Ingredient
Chocolate Cake Mix
Other Ingredient
Number of People
12
List of Ingredients
1 chocolate cake mix
14 oz. can sweetened condensed milk
1 small box instant chocolate or vanilla pudding
1 c. milk
8 oz. frozen whipped topping, thawed
2 c. coconut (optional)
Description
Grease and flour a 13 X 9 inch pan.
Prepare and bake cake according to package directions. While cake is still hot, punch holes all over with a fork. Pour sweetened condensed milk over the top and let cool.
Meanwhile, beat the pudding mix and milk together. Blend in whipped topping and coconut, if desired. Spread over cake.
Cake must be refrigerated.
Time
55 minutes
Cooking Type
Bake
Difficulty (1-5)
2
Notes
The recipe calls for vanilla pudding, I prefer chocolate with no coconut.
Cake only stays good a few days.
Origin
American
Image