Labadie Recipe Database

Labadie Recipe Database

id	783
Name	Barley with Mushrooms and Onions
Main Dish Category	Side Dish
Secondary Dish Category
Main Ingredient	Barley
Other Ingredient	Mushroom
Number of People	3
List of Ingredients	2 sprays of cooking spray 2/3 T unsalted butter 1 cup Spanish onion, finely chopped 1/2 lb. cremini mushrooms, shredded (aka Baby Bella) 3 cups vegetable broth or mushroom broth 1 cup uncooked barley 1 tsp. table salt
Description	Coat a heavy saucepan with cooking spray and set over medium-high heat; melt butter in pan. Add onions; cook, stirring occasionally, about 5 minutes. Add mushrooms; cook, sitrring a few times, until mushrooms release their moisture, about 5 minutes. Add broth, barley and salt; bring to a boil. Partially cover pan and reduce heat to low; simmer until barley is tender, stirring occasionally, about 60 to 75 minutes.
Time	15 minutes prep + cooking time
Cooking Type	StoveTop
Difficulty (1-5)	1
Notes	About 1 cup per serving - 4 pts+ I used chicken broth (beef would also work) but probably increases the points a little.
Origin	Weightwatchers.com
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