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id
724
Name
Garlic Bread Croutons
Main Dish Category
Breads
Secondary Dish Category
Main Ingredient
Bread
Other Ingredient
Garlic
Number of People
4
List of Ingredients
2 T butter
4 Thick slices Italian bread
1 cove garlic, finely chopped
1/2 cup freshly grated parmigiano-reggiano cheese
Finely chopped parsley
Description
Preheat the broiler and position a rack in the middles of the oven. In a small saucepan, melt the butter over low heat. Add in the a clove of garlic and swirl for a minute or so; remove from the heat. Broil the bread on both sides until lightly toasted. Brush the bread with the garlic butter and sprinkle with the cheese and parsley. Broil to melt the cheese.
Time
10 minutes
Cooking Type
Boil
Difficulty (1-5)
1
Notes
Serve on top of Tomato Minestrone Soup.
Origin
Rachel Ray
Image