Labadie Recipe Database

Labadie Recipe Database

id	612
Name	Pork Taco Carnitas Chili
Main Dish Category	Soups and Stews
Secondary Dish Category	Pork,
Main Ingredient	leftover Pork Taco Carnitas
Other Ingredient	Beans
Number of People	12
List of Ingredients	leftover meat from Slow Cooked Pork Taco Carnitas Juice from 2 limes 1 yellow pepper, chopped 1 red pepper, chopped 1/2 cup chicken broth pinch of crushed red pepper 1 T. minced garlic 28 oz. fire-roasted diced tomatoes, undrained 28 oz. fire-roasted crushed tomatoes, undrained 1 pkg. fajita seasoning 4 cans beans of choice, rinsed and drained 1/2 cup chopped fresh cilantro
Description	Put leftover pork in pan and squeeze lime juice over meat. Add chicken broth, and yellow and red peppers, crushed red pepper and garlic; simmer until peppers are tender. Add tomatoes and fajita seasoning and simmer for 20 to 30 minutes. Add beans and cilantro; heat through. Can be served with extra lime wedges and/or sour cream.
Time	40 minutes
Cooking Type	StoveTop
Difficulty (1-5)	1
Notes	For beans, I used 2 pinto beans, 1 black bean and 1 chickpea.
Origin	Martha
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