Labadie Recipe Database
Recipes
Login

View TABLE: Recipes

Back to List  Edit  Copy  Delete  Print View 

id 24
Name Drunken Hot Dogs
Main Dish Category Appetizer
Secondary Dish Category
Main Ingredient hot dogs
Other Ingredient
Number of People 12
List of Ingredients 3 lbs. all-beef hot dogs, sliced or miniature hot dogs, split
1 c. bourbon
1 c. barbecue sauce
1 c. brown sugar
Description Mix bourbon, barbecue sauce and brown sugar in saucepan. Heat until boiling, Pour over sliced or split hot dogs.

Bake in a 9\\"X13\\" pan at 325 degrees for 2 to 2-1/2 hours. Stir occasionally. Serve hot.
Time
Cooking Type Bake
Difficulty (1-5) 1
Notes
Origin American
Image