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id
217
Name
Sour Cream Chive Bread
Main Dish Category
Breads
Secondary Dish Category
Main Ingredient
Bread Flour
Other Ingredient
Number of People
10
List of Ingredients
2/3 c. milk (70 to 80 degrees)
1/4 c. water (70 to 80 degrees)
1/4 c. sour cream
2 T. butter or margarine
1 1/2 tsp. sugar
1 1/2 tsp. salt
3 c. bread flour
1/8 tsp. baking soda
1/4 c. minced chives
2 1/4 tsp. active dry yeast
Description
in bread machine pan, place all ingredients in the order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size, if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 T. of water or flour, if needed).
Time
15 minutes + baking
Cooking Type
Breadmaker
Difficulty (1-5)
3
Notes
Yields a 1 1/2 lb. loaf
Do not use time-delay for this recipe.
Origin
American
Image