Labadie Recipe Database
Name Taffy Apple Salad
Number of People 10
List of Ingredients 1 T. flour
1 egg
8 oz. crushed pineapple, drained (reserve juice)
4 c. (1 lb.) Granny Smith apples, cored and chopped
1 c. salted peanuts
1/2 c. sugar
2 T. apple cider vinegar
8 oz. Cool Whip, thawed
Description Combine flour and sugar; mix well. Beat eggs, add to flour and sugar. Add vinegar and reserved juice. Cook in small pan on low heat, stirring til thick. Cool.

Pour cooled dressing over apples, pineapple and peanuts. Mix in Cool Whip. Garnish with additional peanuts.
Time 30 minutes
Difficulty (1-5) 2
Notes
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