Labadie Recipe Database

Name Deviled Crab Dip Number of People 12 List of Ingredients 8 ounce lowfat cream cheese, softened 2 tsp. dry onion soup mix 1 1/2 cup nonfat sour cream 2 T. spicy brown mustard 1 1/2 cup ready-to-eat crab, finely chopped 1/3 cup finely choppped green onions Description Beat softened cream cheese with dry onion soup mix and mustard. Fold in sour cream, crab and green onions. Transfer to serving dish, cover and chill several hours. Just before serving, sprinkle with small amount of paprika. Serve with whole grain crackers or vegetables. Time Several hours. Difficulty (1-5) 1 Notes Nutrition Information per tablespoon calories 13, fat 0.1g, protein 1.5g, cholesterol 4mg, fiber 0g, sodium 24mg Image