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id
144
Name
Lemon Jello Mold
Main Dish Category
Jello
Secondary Dish Category
Main Ingredient
Lemon Jello
Other Ingredient
Number of People
10
List of Ingredients
2 pkg. (3 oz.) lemon jello
3 1/4 c. hot water
1 1/4 c. miniature marshmallows
1 can crushed pineapple, drained (reserve juice)
4 bananas
1/2 c. sugar
2 T. margarine
1 egg, slightly beaten
2 T. cornstarch
1/2 pint whipping cream
Description
Dissolve jello and marshmallows in hot water. Refrigerate til partially set.
Mash bananas slightly. Add bananas and pineapple to partially set mixture and turn into an oiled 13 X 9 inch pan. Chill til firm.
Take 1 c. pineapple juice, sugar, butter, egg and cornstarch. Cook til thick; cool. Whip cream and fold into cooked mixture. Spread over top of jello layer and chill.
Time
1 hour 15 minutes
Cooking Type
StoveTop
Difficulty (1-5)
2
Notes
Origin
American
Image