Labadie Recipe Database
Name
Chopped Greek Salad with Chicken
Number of People
4
List of Ingredients
1/3 cup red wine vinegar
2 T extra virgin olive oil
1 T chopped fresh dill or oregano or 1 tsp. dried
1 tsp. garlic powder
1/4 tsp salt
1/4 tsp. freshly ground pepper
6 cups romaine lettuce
2 1/2 cup chopped, cooked chicken (about 12 oz.)
2 medium tomatoes, chopped
1 medium cucumber, peeled, seeded and chopped
1/2 cup finely chopped red onion (optional)
1/2 cup sliced ripe black olives
1/2 cup crumbled feta cheese
Description
Whisk vinegar, oil, dill or oregano, garlic powder, salt and pepper in a large bowl. Add lettuce, chicken, tomatoes, cucumber, onion, olives and feta; toss to coat.
Time
25 minutes
Difficulty (1-5)
1
Notes
Per serving: 343 calories, 18 g fat (5 g saturated), 89 mg cholesterol, 11 g carbohydrates, 31 g protein, 3 g fiber, 619 mg sodium, 659 mg potassium
This dressing is wonderful made with dried oregano; quick and super simple. Might want to make more; little skimpy for 4 people.
8 pts.+ More dressing would change point value.
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