Labadie Recipe Database

Name Spumoni Chunk Cookies Number of People 24 List of Ingredients 1 pouch (1 lb 1.5 oz.) Betty Crocker Sugar Cookie Mix 1/2 cup butter, softened 1 egg 1 cup dried cherries, coarsely chopped 1 cup semi-sweet chocolate chunks 1 cup salted, dry-roasted pistachio nuts, coarsely chopped Description Heat oven to 375 degrees F.  In large bow, stir cookie mix, butter and egg until soft dough forms.  Stir in cherries, chocolate chunks and nuts. On ungreased cookie sheet, drop dough by heaping tablespoonfuls about 2 inches apart. Bake 10 to 12 minutes or until edges are golden brown.  Cool 2 minutes; remove cookies from sheets to cooling racks.  Cool completely. Time 35 minutes prep + baking Difficulty (1-5) 1 Notes Be careful not to bake too long or they get dry! Per cookie:  210 calories, 10 g total fat (4.5 g saturated), 20 mg cholesterol, 110 mg sodium, 27 g carbohydrates, 1 g dietary fiber, 2 g protein 6 pts + per cookie! Image