Labadie Recipe Database

Name Cheesy Meat Loaf Minis Number of People 6 List of Ingredients 1/2 cup (about 1 oz) fresh breadcrumbs cooking spray 1 cup chopped onion 2 garlic cloves, chopped 1/2 cup ketchup, divided 3 oz. white cheddar cheese, finely diced 1/4 cup chopped fresh parsley 2 T grated Parmesan cheese 1 T prepared horseradish 1 T Dijon mustard 3/4 tsp. dried oregano 1/4 tsp. salt 1/4 tsp freshly ground black pepper 1 1/2 lbs. ground sirloin 1 large egg, lightly beaten Description Preheat oven to 425 degrees. Heat a skillet over medium-high heat.  Add breadcrumbs; cook 3 minutes or until toasted; stirring frequently. While breadcrumbs cook, heat a large skillet over medium-high heat.  Coat pan with cooking spray; add onion and garlic, saute 3 minutes.  Combine onion mixture, breadcrumbs, 1/4 cup ketchup, and remaining ingredients.  Shape into 6 (4X2-inch) loaves on a broiler pan coated with cooking spray.  Spread 2 tsp. ketchup over each.  Bake at 425 degrees for 25 minutes or until done. Time 20 minutes prep + 25 minutes cooking Difficulty (1-5) 2 Notes Per loaf:  256 calories, 11.6 g fat (5.7 g saturated), 28.5 g protein, 11.2 g carbohydrates, 0.9 g fiber, 112 mg cholesterol, 2.6 mg iron, 620 mg sodium, 159 mg calcium Image