Labadie Recipe Database

Name Wine Chicken Number of People 8 List of Ingredients 8 boneless, skinless chicken breasts 8 slices Swiss cheese 1 can Cream of Chicken soup 1 c. white wine 1 c. herb seasoned stuffing, crushed 1/4 c. margarine Description Preheat oven to 400 degrees. Arrange chicken in 9\\"X13\\" baking dish. Top each with a slice of cheese. Combine soup and wine and spoon over chicken; sprinkle with stuffing and drizzle with margarine. Bake covered for 45 to 55 minutes. Uncover last 10 minutes. Time Difficulty (1-5) 2 Notes Image