Labadie Recipe Database
Name Quick Chicken 'n Dumplings
Number of People 6
List of Ingredients 4 cooked chicken breasts, choppped

2 cans Cream of Chicken soup

2 cans (soup) milk

1 14 oz. can chicken broth

2 c. Bisquick

2/3 c. milk
Description Combine soup and cans of milk and stir. Add chicken and simmer for 15 minutes, covered.



Mix milk and Bisquick til dough forms. Drop by teaspoonfuls onto hot chicken mixture. Cook uncovered for 10 minutes. Stir gently, cover and cook 10 more minutes on very low heat.
Time 45 minutes
Difficulty (1-5) 2
Notes May need to add additional liquid.



10 pts.+ w/dumplings
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