Labadie Recipe Database

Name Pork Chops with Chopped Apples and Sauerkraut Number of People 4 List of Ingredients 4 (1/4 lb. each) center-cut pork chops 1/2 tsp. salt 1/4 tsp. pepper 2 tsp. canola oil 3 Golden Delicious apples, sliced 1/4 tsp. cinnamon 1 cup sauerkraut 1/2 tsp. caraway seed Description Sprinkle chops with salt and pepper and brown in oil.  Remove chops and add apples and cinnamon and saute til slightly tender.  Add sauerkraut and caraway seed.  Stir well.  Put chops back in and cook until tender. Time 35 to 40 minutes Difficulty (1-5) 1 Notes 5 pts per serving Image