Labadie Recipe Database

Name Hawaiian Ham and Swiss Mini Sandwiches Number of People 12 List of Ingredients 2 pkgs. Hawaiian Rolls (24) 1 lb. shaved ham 8 oz. grated Swiss cheese For Glaze: 3/4 cup melted butter 2 T. dried onions 2 T. Dijon mustard 1 1/2 T. poppy seeds 1 1/2 tsp. Worcestershire Sauce Description Melt butter for glaze and mix together with other ingredients.  Cut the rolls in half lengthwise, place bottom half of rolls in 9X13 pan which has been sprayed with cooking spray (will be a tight squeeze). Top each roll half with some ham and Swiss cheese, then spread half of the glaze over all; put the other roll halves atop and spread or pour remainder of glaze over all. Bake at 350 degrees for 15 to 20 minutes. Time 35 minutes Difficulty (1-5) 1 Notes none Image