Labadie Recipe Database

Name Garlic Potatoes Gratin Number of People 8 List of Ingredients 3 lbs. red potatoes, peeled and thinly sliced 6 oz. Gouda cheese, shredded, divided 3 T. butter 5 cloves garlic, minced 1 1/2 cups heavy cream 1 tsp. salt 1/2 tsp. black pepper Description Preheat oven to 325 degrees. Lightly grease a 13x9 inch baking pan. In prepared pan, layer 1/2 of the potatoes, 1/2 of the cheese, then the remaining potatoes. Melt the butter in a small skillet over medium heat. Saute garlic until fragrant and golden brown; pour over potatoes. Combine cream, salt and pepper; pour evenly over potatoes and sprinkle with remaining cheese. Bake in preheated oven for 75 minutes. Serve immediately. Time Prep 15 minutes Total 1 hour 30 minutes Difficulty (1-5) 2 Notes Image