Labadie Recipe Database

Name Deli Chicken Pesto Panini Sandwich Number of People 4 List of Ingredients 1/2 cup mayonnaise 1/4 cup prepared pesto 2 T. sun-dried tomatoes, in oil, finely chopped 8 slices Italian Bread 1 cup spinach leaves 8 slices tomato (optional) 1/2 lb. thinly sliced garlic herb chicken or turkey 4 slices (about 1/4 lb.) provolene cheese 1/2 cup thinly sliced red onion cooking spray Description Prheat covered countertop grill, if using. Stir together mayonnaise, pesto and sun-dried tomatoes. Spread all slices of bread with 1 T. mayonnaise mixture. Top half of the slices with 1/4 of the spinach, tomato, chicken or turkey, cheese and red onion. Top with remaining slices of bread. Coat outside of sandwich with cooking spreay. Heat in countertop grill 3-1/2 minutes or until bread is golden and cheese has melted. OR, grill in preheated medium skillet over medium heat, turning over after first side has browned. Repeat with remaining ingredients. Time 30 minutes Difficulty (1-5) 1 Notes Image