Labadie Recipe Database

Name To Die for Blueberry Muffins Number of People 12 List of Ingredients Muffins: 1 1/2 cups flour 3/4 cups sugar 1/2 tsp. salt 2 tsp. baking powder 1/3 cup vegetable oil 1 egg 1/3 cup milk 1 cup fresh or frozen blueberries Crumb Topping: 1/2 cup sugar 1/3 cup flour 1/4 cup butter, cubed 1 1/2 tsp. ground cinnamon Description Preheat oven to 400 degrees. Grease muffin cups or line with muffin liners. For muffins, combine flour, sugar, salt and baking powder. Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup. Mix this flour mixture. Fold in blueberries. Fill muffin cups about 3/4 full and sprinkle with the crumb topping. Bake for 20 to 25 minutes or until done. For crumb topping, with a fork mix together sugar, flour, butter and cinnamon. Sprinkle over muffins before baking. Time 40 minutes Difficulty (1-5) 2 Notes Image