Labadie Recipe Database
Name
Coconut Frosting
Number of People
12
List of Ingredients
6 oz. evaporated milk
2/3 c. sugar
1/4 c. butter or margarine
1 slightly beaten egg
1 tsp. vanilla
1 1/3 c. flaked coconut
1/2 c. chopped pecans
Description
Combine first 4 ingredients and dash of salt. Cook and stir over medium heat until mixture thickens and bubbles, about 12 minutes. Cool slightly; add remaining ingredients. Cool.
Frosts two 8-inch layers.
Time
20 minutes
Difficulty (1-5)
1
Notes
Great for German Chocolate Cake.
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