Labadie Recipe Database

Name Grilled Ham Steaks Number of People 6 List of Ingredients 1/4 c. apricot or plum preserves 1 T. prepared mustard 1 tsp. lemon juice 1/8 tsp. ground cinnamon 1 ham steak (1 inch thick and about 2 lbs.) Description In a small saucepan, combine the preserves, mustard, lemon juice and cinnamon. Cook and stir over low heat until thoroughly combined, about 2 to 3 minutes. Score fat edges of ham. Grill over medium heat for 8 to 10 minutes per side, brushing with glaze during the last few minutes of grilling. Time 30 minutes Difficulty (1-5) 2 Notes Image