Labadie Recipe Database

Name One Pot Pasta Number of People 4 List of Ingredients 1 lb. chicken, cut in bite size pieces 1 tsp. olive oil 1 large onion, chopped 1 can mushrooms 1 tsp. minced garlic 1 tsp. Italian seasoning 1/2 c. white wine 14 1/2 oz. can Italian-style tomatoes 14 1/4 oz. can chicken broth 1/2 c. water 8 oz. egg noodles (type that will cook in 7 to 9 minutes) Description Heat oil in skillet and add chopped onion and garlic. Add chicken and Italian seasoning and raise heat to high; cook for 3 minutes, stirring frequently. Add wine and mushrooms and stir constantly for 1 minute. Add tomatoes, chicken broth and noodles. Bring mixture to boil and press noodles into liquid. Cover, reduce heat to medium-high and continue to cook at moderate boil til noodles are tender, about 7 to 9 minutes. Stir once halfway through and salt to taste. Time 30 minutes Difficulty (1-5) 1 Notes Image